Dangers Of Genetically Modified Food
Monsanto has a monopoly on the world’s genetically modified plants, controlling and owning approximately 90 percent of all of the GMOs. This presents an enormous issue. Since they control both the crops and the seeds, out of the labs there’s been little if any study associated with the security of the foods produced with their own genetically altered seeds. Monsanto roundup lawsuit lawyer-ask for a free case review if you are also suffering from the ill effects of Monsanto roundup, weed killer.
But over the last year, a range of quite frightening things have occurred. When It Happened To Rats Could It Happen To You? To begin with, a study published in the International Journal of Biological Science associated with the troubling consequences that rats had been fed three forms of Monsanto’s GM corn (MON 863, MON 810, and NK 6030) experienced.
After feeding the corn for ninety days, the rats had extensive organ damage. This comprised “adverse effects on liver and kidneys, the dietary organs, in addition to different levels of damages to heart, adrenal glands, spleen and hematopoietic system “Countless foods which use these three types of GM corn are located in tortillas, corn, popcorn on the cob, along with also the high fructose corn syrup which is used to market a large number of goods on the shelves of supermarkets and convenience stores in the USA and Europe.
Unsurprisingly, the USDA violated the judgment. They allowed Monsanto to plant the genetically modified beet harvest. Consequently Judge White purchased the plants destroyed. Monsanto, which was used for its way, had the equivalent of a tantrum in November 2010.